asian123294 (October 7, 2008 at 2:07 am)

how to b expert to cook ramen noodle...what a joke

DrDeathpwnsu (October 6, 2008 at 3:40 am)

You gotta get the water good and boiling, then add the noodles. You only cook them for maybe a minute; as soon as it goes limp and they break apart take it off the stove. Drain most of the water then add the seasoning. If you overcook it it's basicly completely ruined.Beef flavor is awesome. That, and the new little Maruchan Teriyaki Yakisoba box things.

SaphireDux (October 5, 2008 at 11:06 pm)

omq those look so good XDbut you can buy the oriental flavored ones there awsome!

jomenez1 (October 5, 2008 at 2:44 pm)

That ramen is exported from Asia

ggrminou (October 4, 2008 at 5:59 pm)

Just great

RobLucci87 (October 4, 2008 at 12:14 am)

God makes ramen?

EJPal (September 30, 2008 at 4:43 am)

that was lo mein right? i forget what they called it.......but ramen we see today is totally japanese....or maybe i just dont know enough of my country since i moved away.....

AgentSpiral (September 29, 2008 at 7:49 pm)

You look like the guy from honey you shrunk my kids.

yamMi8925 (September 29, 2008 at 7:46 pm)

ramen is from Japan..but originated from China

chineseweed123 (September 28, 2008 at 10:34 pm)

shes eats his beef flavored ramen all day long